“Ozone(お雑煮)” is a soup with a habit of eating in New Year. Each region has its own distinctive features.

For example, in the northern part of Kyushu where my hometown,  generally we make a transparent soup with grilled flying fish. Then put in cut tend yellowtail fish, round rice cakes, vegetables, shiitake mushrooms etc.

Hakata-buri-zouni, 博多ブリ雑煮

But in other regions, Ozouni is made from different ingredients.

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